Dinner at Molly’s…..
Don’t you totally love a good Greek salad………
We were celebrating Victor’s birthday…..the cake’s from Porto’s of course…..
The duck wrap at Wokano is sensational!!!!
So is this shrimp dish….
And of course, the BEST green tea…..
Returning to ‘Recess’ on Brand for Sunday brunch…..
See’s has the very best mixed nuts…..
What can I say….oh, if you’re signed up, you get a complimentary chocolate of choice each month…Almost October…yummy…
One of each please….
At Bloomie’s…I can’t resist the strawberry shake….
Sharing a Ruben with Laurie….
Just for fun…
I’m crazy for mango’s!!!
Figs, topped with goat cheese & wrapped with prosciutto….about to go into the oven…
.along with shredded Parmesan
Oranges & grapefruit ready for their close up….
Absolutely the finest olive oil…thank you Miss Judith….
Love these crackers from Whole Foods….
Is anything better????????
Salad dressing of fresh lemon juice, honey, crumbled dried mint and fine virgin olive oil…..
Fresh mint of course…..
Ready to mix….
Dim Sum at Empress Pavilion enjoyed by the Huntington Brush painters….
I’m so sad the season’s over….it was marvelous….
Going to test my green thumb with this Blueberry bush to remind me of my delightful stay with Hannah and Jim in Oregon
The delicious ‘Cubano’ at Porto’s
Naaz, the amazing designer/owner of ‘Dress my Cake’ and the unforgettable creation for mom’s B-day! Yes, it’s all edible. I just nibbled on the Hermes box’s ribbon!
